My name is Pauliina Siniauer.

I have a bad memory when it comes to names and numbers, but I always remember the things I’ve eaten. The smells, tastes, colors, textures. Food inspires me, in many ways.

I’m not a chef, I’m a journalist. Who makes a kick-ass hummus.

In 2015 I got back from Berlin, where I spent a year doing research about food journalism at Freie Universität. After that, I produced a food journalism study program to Haaga Helia University of Applied Sciences, in Helsinki. In August 2016 I moved to New York to continue my studies with food journalism at the City University of New York, Graduate School of Journalism.

In this blog I’ll share my work and stories, recipes, pictures, thoughts. Food stuff. Please don’t use them without asking my permission, all photos and content on this site are copyrighted by me, unless otherwise mentioned.

The beautiful header photo and the photo below is made by an amazing photographer Kreetta Järvenpää. Kreetta makes food – and everything else – become art, check her blog!

To contact me, send an e-mail: siniauer(at)gmail(dot)com. You also find me from Linkedin.

Nice to have you here!

With love,

kuvattu 170915 Pauliina Siniauer kuvaaja Kreetta Järvenpää

Photo: Kreetta Järvenpää